Inspired by Denise Sa Ade's winning pie at the 2013 state fair of Texas.
This is a Canadian Maple sugar pie. Although it tastes a little like pecan, the flavor is more complex and leaves everyone asking for your secret. Earl...
Author: Kevin Ryan
The story behind this pie is that an Amish farmer came in from working in the fields, took one bite of this delicious pie and said this pie is as good...
Author: MARBALET
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Author: GRAYJETMAN
This is a Southern pie, similar to chess pie, stacked 3 layers high, with caramel icing. It is very rich, but a loved Christmas tradition.
Author: SouthInYourMouth
This is a mock pecan pie, which is quite similar to pecan pie, except that it uses pinto beans instead of pecans.
Author: James Nicely
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
This is a Southern pie, similar to chess pie, stacked 3 layers high, with caramel icing. It is very rich, but a loved Christmas tradition.
Author: SouthInYourMouth
I obtained this recipe 40-years ago from the cook at the Highway Cafe in Scappoose, Oregon. I have never found its equal. Whenever I serve it, I am always...
Author: TopDog
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Author: GRAYJETMAN
This is a traditional brown sugar French-Canadian pie. For sweet tooths only!
Author: Lizanne Gosselin
This sweet, rich, custardy pie has raisins, nuts, and coconut. A favorite in the Deep South! If you're a big fan of cinnamon, you can add a couple extra...
Author: Allrecipes Member
Looking for an amazing summer pie recipe? This Sweet Tea Pie from Delish.com is the best!
This recipe was used by my grandmother and passed to me in a box of old papers when she died. It is very rich, not for those counting calories.
Author: CLYON
This is a traditional brown sugar French-Canadian pie. For sweet tooths only!
Author: Lizanne Gosselin
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Author: GRAYJETMAN
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Author: GRAYJETMAN
This recipe was used by my grandmother and passed to me in a box of old papers when she died. It is very rich, not for those counting calories.
Author: Claire
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
This chocolate buttermilk pie with whiskey and almonds is reminiscent of an old-fashioned chess pie. The whiskey and dark cocoa give it an added kick and...
Author: Sandra Garth
This is a Southern pie, similar to chess pie, stacked 3 layers high, with caramel icing. It is very rich, but a loved Christmas tradition.
Author: SouthInYourMouth
This is a Southern pie, similar to chess pie, stacked 3 layers high, with caramel icing. It is very rich, but a loved Christmas tradition.
Author: SouthInYourMouth
This is a rich, fluffy egg custard type pie. My Grandfather loved this pie and the recipe has been handed down through the years. You can cut the sugar...
Author: LIZBETH
This recipe combines the best of three Southern pies--coconut, pecan and chess. This is a pie that carries well and sells well at bake sales!!!
Author: JONIANN
A delicious chess pie with the tropical flavors of pineapple and coconut.
Author: Allrecipes Member
This is my grandmother's recipe we've had for generations, with some modifications since most of you won't have pans like my grandma's. If you like, substitute...
Author: Ginny
This is a very old recipe that I got from a friend. This version of the classic sweet, rich Chess Pie includes evaporated milk and crunchy cornmeal.
Author: SAUNDRA
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
A delicious chess pie with the tropical flavors of pineapple and coconut.
Author: Allrecipes Member
A delicious chess pie with the tropical flavors of pineapple and coconut.
Author: Allrecipes Member
A delicious chess pie with the tropical flavors of pineapple and coconut.
Author: Allrecipes Member
After the horse race, settle down to this classic American pie - it has chocolate chips, walnuts and an infusion of bourbon.
Author: Heidi
I'm a guy that does almost no cooking, but I can bake this. Turns out good every time. Not for someone on a diet, or with sugar problems. A big hit, with...
Author: Allrecipes
A delicious chess pie with the tropical flavors of pineapple and coconut.
Author: Allrecipes Member
I have no idea if this pie should be put in the icebox since I have never had any leftovers!!!
Author: Victor
This recipe is from the Ruthven, Iowa United Methodist Cookbook, contributed by the late Irene Samek (dietician, minister's wife). As president of the...
Author: Lynn Swan
This is a rich, fluffy egg custard type pie. My Grandfather loved this pie and the recipe has been handed down through the years. You can cut the sugar...
Author: LIZBETH
Also known as Tarte au Sucre. If you can't find maple sugar, you can use a mix of light and dark brown sugar. I've also made miniature tarts with this....
Author: Allrecipes Member
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
This is a rich, fluffy egg custard type pie. My Grandfather loved this pie and the recipe has been handed down through the years. You can cut the sugar...
Author: LIZBETH
I'm a guy that does almost no cooking, but I can bake this. Turns out good every time. Not for someone on a diet, or with sugar problems. A big hit, with...
Author: Allrecipes
This is a very old recipe that I got from a friend. This version of the classic sweet, rich Chess Pie includes evaporated milk and crunchy cornmeal.
Author: SAUNDRA
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
I obtained this recipe 40-years ago from the cook at the Highway Cafe in Scappoose, Oregon. I have never found its equal. Whenever I serve it, I am always...
Author: TopDog
I'm a guy that does almost no cooking, but I can bake this. Turns out good every time. Not for someone on a diet, or with sugar problems. A big hit, with...
Author: Allrecipes Member